Food Processing : Principles and Applications (Record no. 261890)

MARC details
000 -LEADER
fixed length control field 00393nam a22001457a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20220518182222.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 180130b xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780470671146
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Clark, Stephanie et al
245 ## - TITLE STATEMENT
Title Food Processing : Principles and Applications
250 ## - EDITION STATEMENT
Edition statement 2nd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. UK
Name of publisher, distributor, etc. Wiley Blackwell
Date of publication, distribution, etc. 2014
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Food industry and trade
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Total Renewals Full call number Barcode Date last seen Date last checked out Price effective from Koha item type
    Dewey Decimal Classification     School of Marine Sciences School of Marine Sciences Book Cart 01/30/2018 2 1 664 Q4 MS016291 01/17/2022 07/02/2019 01/30/2018 Books

University Library
Cochin University of Science and Technology
Kochi-682 022, Kerala, India