Introduction to food engineering (Record no. 77974)

MARC details
000 -LEADER
fixed length control field 00437nam a2200169 a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20151028162234.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 960221s1955 dcuabcdjdbkoqu001 0deng d
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664
Item number M4;1
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0123709008
003 - CONTROL NUMBER IDENTIFIER
control field ViArRB
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Singh, Paul R
9 (RLIN) 31908
245 ## - TITLE STATEMENT
Title Introduction to food engineering
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. New York
Name of publisher, distributor, etc. Academic Press
Date of publication, distribution, etc. 1984
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Food industry
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Heldman, Dennis R
9 (RLIN) 31907
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type Copy number Shelving location
    Dewey Decimal Classification     School of Marine Sciences School of Marine Sciences 11/02/2009   664 M4 MS004711 06/14/2013 07/13/2009 Books    
    Dewey Decimal Classification     School of Marine Sciences School of Marine Sciences 11/02/2009   664 M4;1 MS004675 06/14/2013 11/02/2009 Books 1  
    Dewey Decimal Classification     School of Marine Sciences School of Marine Sciences 05/09/2012   664 M4;1;P9 MS015279 06/14/2013 05/09/2012 Books 3 General Stacks

University Library
Cochin University of Science and Technology
Kochi-682 022, Kerala, India