Biochemistry of foods.Ed.3 (Record no. 83484)
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000 -LEADER | |
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fixed length control field | 00368nam a22001457a 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20151028162647.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 121213t xxu||||| |||| 00| 0 eng d |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664 |
Item number | Q3 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0122423526 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 978122423529 |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Eskin, Michael N.A |
9 (RLIN) | 32666 |
245 ## - TITLE STATEMENT | |
Title | Biochemistry of foods.Ed.3 |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc. | Amsterdam |
Name of publisher, distributor, etc. | Elsevier |
Date of publication, distribution, etc. | 2013 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Books |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Date last checked out | Price effective from | Koha item type |
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Dewey Decimal Classification | School of Marine Sciences | School of Marine Sciences | Book Cart | 12/13/2012 | 3 | 664 Q3 | MS015427 | 09/30/2014 | 09/16/2014 | 12/13/2012 | Books |