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Food preservation techniques

By: Contributor(s): Material type: TextTextPublication details: New York CRC Press 2003ISBN:
  • 0849317576
Subject(s): DDC classification:
  • 664.028 P3
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Books Books School of Marine Sciences General Stacks 664.028 P3 (Browse shelf(Opens below)) 1 Available MS013076
Books Books School of Marine Sciences Book Cart 664.028 P3;1 (Browse shelf(Opens below)) 2 Available MS016069

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University Library
Cochin University of Science and Technology
Kochi-682 022, Kerala, India