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1.
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Handbook on the processing of frozen surimi and fish jelly products in southeast asia by
  • Southeast Asian Fisheries development center(SEAFDEC),Singapore
Material type: Text Text; Format: large print ; Nature of contents: biography; Literary form: Not fiction ; Audience: Juvenile;
Publication details: Singapore Marine fisheries research department 1988
Availability: Items available for loan: School of Marine Sciences (1)Call number: 664.94 N8.

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2.
No cover image available
Handbook on the processing of frozen surimi and fish jelly products in southeast asia by
  • Southeast Asian Fisheries development center(SEAFDEC),Singapore
Material type: Text Text; Format: large print ; Nature of contents: biography; Literary form: Not fiction ; Audience: Juvenile;
Publication details: Singapore Marine fisheries research department 1988
Availability: No items available.

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Pages

University Library
Cochin University of Science and Technology
Kochi-682 022, Kerala, India