Your search returned 3 results.

Sort
Results
1.
HACCP in meat,poultry and fish processing by
  • Peaerson,A M [Editor]
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Maryland Aspen publishers 1999
Availability: Items available for loan: School of Marine Sciences (2)Call number: 664.07 N94, ...

2.
हिंदी साहित्यः एक ऐतिहासिक समीक्षा by
  • पदुमलाल पुन्नालाल बख्शी (Padumlal Punnalal Bakhshi)
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Jabalpur Lokchethana 1969
Other title:
  • Hindi sahity: ek aithihasik sameeksha
Availability: Items available for reference: Department of Hindi: Not for loan (1)Call number: 821(H)(091).09 PAD/H.

3.
HACCP in meat,poultry and fish processing by
  • Peaerson,A M [Editor]
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Maryland Aspen publishers 1999
Availability: No items available.

Pages

University Library
Cochin University of Science and Technology
Kochi-682 022, Kerala, India