Physical chemistry of foods
Material type: TextSeries: IFT basic symposium seriesPublication details: New York Marcel Dekker 1992Subject(s): DDC classification:- 664
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | School of Marine Sciences | 664 N2 (Browse shelf(Opens below)) | Available | MS008646 |
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